Cheese Platter 2.0

Preparation Time:
-

Baking Time:
-

Serves:
10 people

Ingredients

For the Green Tomato Salsa

100 ml Olive oil
20 g Minced garlic
150 g Diced onion
50 g Red chili pepper, sliced into fine rings
1.5 kg Cubed green tomato

100 g Honey
10 g Ground coriander seeds
5 g Ground caraway seeds
Salt and pepper

For the Date Honey

100 g Date honey
30 g Dried dates cut into rings

Instructions

Green Tomato Salsa

Heat the olive oil in a pot, add the garlic, onion and chili and saute. Then add two thirds of the tomato, cover and let simmer for about 30 minutes at medium heat. Add the honey, coriander, caraway seed, salt and pepper and cook for about another five minutes. Remove the pot from the stove, add the rest of the tomato and let cool.

Date Honey

Warm the date honey to room temperature, place it and the date rings in a closed container and let sit for at least two days.

Tips from Chefs to Chefs

01. Green tomato salsa is an excellent companion to hearty cheese varieties like gouda or edam, and also goes very well with burritos and grilled meat or fish.

02. Date honey goes especially well with full-flavoured cheese varieties such as Emmental.

More Inspirations

Recommended Products

Oldenburger Emmental 45% fat i.d.m., 3kg

aromatic taste
perfect for slicing
long maturing
ideal snack

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