SHANI Whipping Cream - an all-round-talent in sweet and savoury baking or cooking – especially for fancy cakes or desserts. Our SHANI offers a practical reclosable packaging for convenient portioning. Enjoy its creamy and natural taste.
Oldenburger Shani Whipping Cream is the ideal addition to numerous sweet and savoury dishes. It can be whipped easily and its creamy, stable foam is perfect for fancy cakes and desserts. Oldenburger Shani Whipping Cream is made from fresh cow’s milk and has been treated gently with ultra-high temperature to make it last longer while offering a high nutritional value and quality.
Before opening: For optimal quality storage between 4-10 °C is recommended. Especially before whipping keep refrigerated for 24 hours. Shake well before use.
After opening: Keep refrigerated and consume within a few days.