Upgrade your food service portfolio with original German butter. As a delicious spread on bread, it is an indispensible product for every buffett.
KEY BENEFITS
Soft and easy to spread
No additives
Made from pure cow's milk
TYPICAL APPLICATION
Ideal for buffet or catering use
Quick refinement of savoury dishes
halal
naturally gluten-free
lacto-vegetarian
contains lactose and milk protein
no additives
Butter is an allround-talent as a spread to intensify delicious flavours as well as stand alone on bread. Oldenburger butter portions salted are ideal for rather savoury combinations.
LANGUAGE CLUSTER ON PACKAGING
EN, FR, AR
INGREDIENTS
Cream, lactic acid cultures, lactic acid concentrate, salt
NUTRITIONAL VALUES
Amount per 100g
Energy (kJ/kcal)
3024/735
Fat (g)
81
of which saturates (g)
55.9
of which trans fat (g)
2.4
Carbohydrate (g)
1
of which sugars (g)
1
Protein (g)
0.6
Salt (g)
1
STORAGE & HANDLING
Before opening: -18°C; After thawing (slowly under cooling conditions) keep cooler than 8°C.
halal
naturally gluten-free
lacto-vegetarian
contains lactose and milk protein
no additives
