Oldenburger Cheddar
50% fat i.d.m., 3 kg loaf
Our Oldenburger Cheddar with its aromatic taste and natural colour is a popular classic and can be used in various hot and cold applications. With its excellent melting properties and tasty flavour our Cheddar is a perfect choice for topping casseroles or as a hearty part of a cheese mix for pizza. But it is also ideal for cold usage such as diced on salads or cheese boards or sliced on sandwiches or on a breakfast buffet. Our Oldenburger Cheddar with 50 % fat is free from additives and available as a 3 kg loaf.
- Aromatic taste and natural colour
- Perfect for slicing, cutting or grating
- For hot and cold applications
- Excellent melting properties
- No additives
- Slicing, dicing and grating
- Topping on pizza or casseroles
- Garnish on a salad
- Snacking on a cheese board
- Sandwiches
Ingredients: Pasteurised cow's milk, salt, starter cultures, microbial rennet.
Nutritional Values
Amount per 100g
Amount per 100g
Energy (kJ/kcal) | 1622 / 391 |
Total Fats (g) | 32.0 |
of which Saturated Fat (g) | 23.0 |
of which Trans Fat (g) | 1.0 |
Carbohydrates (g) | < 0.1 |
of which Sugars (g) | < 0.1 |
Protein (g) | 25.0 |
Salt (g) | 2.00 |
Before opening: Store at +4°C to +8°C.
After opening: Keep refrigerated and consume within a few days.
